THE BASIC ART OF ITALIAN COOKING MARIA LIBERATI
Serial Number: 78877415
Reg Number: 3346043
Word Mark: THE BASIC ART OF ITALIAN COOKING MARIA LIBERATI
Goods and Services: IC 030. US 046. G & S: Bakery goods; Bakery products, namely, sweet bakery goods; Baking powder; Baking powders; Baking soda; Baking spices; Bean jam buns; Bean paste; Bean-jam filled wafers (monaka); Bean-starch noodles (harusame, uncooked); Beverages made of coffee; Bread with soy bean; Caffeine-free coffee; Chicory based coffee substitute; Coffee; Coffee; Coffee beans; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee substitutes; Coffee substitutes; Coffee-based beverage containing milk; Confectionery chips for baking; Ground coffee beans; Instant coffee; Miso bean paste; Mixes for bakery goods; Mixes of sweet adzuki-bean jelly; Prepared coffee and coffee-based beverages; Rice dumplings dressed with sweet bean jam (ankoro); Roasted coffee beans; Soy bean paste; Sugar-coated coffee beans; Sugared beans (ama-natto); Sweet bean jam coated with sugared-bean based soft shell; Vanilla beans. FIRST USE: 20051200. FIRST USE IN COMMERCE: 20061100
Mark Drawing Code: (3) DESIGN PLUS WORDS, LETTERS, AND/OR NUMBERS
Design Search Code: 26.11.21 - Rectangles that are completely or partially shaded
Filing Date: 05/05/2006
Current Basis: 1A
Original Filing Basis: 1B
Disclaimer: NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO USE "ITALIAN COOKING" APART FROM THE MARK AS SHOWN
Description of Mark: Color is not claimed as a feature of the mark.
Type of Mark: TRADEMARK
Register: PRINCIPAL
Live/Dead Indicator: LIVE
SiteNo: 173390