11.03.13 - Cookers, pressure; Frying pans, non-electric; Pans, frying, non-electric; Pots, cooking; Pressure cookers; Sauce pans (non-electric); Skillets, non-electric
26.13.13 - Quadrilateral (two quadrilaterals); Two quadrilaterals
26.13.21 - Quadrilaterals that are completely or partially shaded
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