IC 030. US 046. G & S: Cocoa; cocoa powder; cocoa products, namely, cocoa-based confectionery products, cocoa-based beverages, chocolate confections, chocolate candies, pralines, and food additives containing cocoa, namely, cocoa mixes and natural food extracts derived from cocoa; chocolate
IC 041. US 100 101 107. G & S: Education, training, theoretical and practical training, namely, personnel development through training and continuing professional development in the field of gastronomy; entertainment, namely, organizing cooking and pastry competitions; organization of competitions, sporting and cultural activities, namely, classes in the field of chocolate production and chocolate gastronomy
IC 042. US 100 101. G & S: Scientific and technical services in the nature of scientific research and technical consultation in connection with agricultural methods and methods of cultivating cocoa as well as in connection with the production and processing of chocolate and chocolate products
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