IC 030. US 046. G & S: chocolate, caramel, cocoa, cocoa-based ingredients for confectionery products and white and cocoa-based confectionery coatings used as an ingredient in confectionery, fudge, icings, toppings, syrup, ice cream and baked goods. FIRST USE: 20040601. FIRST USE IN COMMERCE: 20040601
Comments
Popular In Trademark
Trademark Registration Overview How To Trademark A Name Trademark Symbols Remedies To Trademark Infringement Defenses Against Trademark Infringement Paris Convention How To Report Trademark Infringement Tm Symbol Trademarks Common Law And Trademarks How To Register A Trademark Types Of Passing Off The Madrid Agreement Overview
Related Articles
Copyright Infringements In Depth Copyright is a form of intellectual property law designed to protect authors of creative work from unauthorized reproduction, copying, and selling.
10 Copyright Laws You Have To KnowCopyrighting creative works is a legal process that is subject to specific laws and regulations.
5 Facts To Know About CopyrightCopyright infringement is considered to be punishable by law in the United States.
A Brief Overview of Trademark RegistrationTrademark registration is required if someone or a company wants to be protected by the exclusive bundle of rights granted to a registered trademark owner.
What are the Legal Consequences Of Plagiarism Individuals caught plagiarizing can face serious consequences.
An Overview of Trademark NamesWhen Can a Business Use Trademark Names?In order for a business to trademark a name, the actual name should fulfill certain requirements.
