IC 030. US 046. G & S: Pastry and confectionery, namely, dessert souffle sweetmeat, dessert souffle sweetmeat covered with chocolate, pastilles, fruit jellies, fruit jellies covered with chocolate, chewing fruit jellies, candies, marmalade stuffed candies, souffle sweetmeat stuffed candies; chocolate, chocolate sweets, including marmalade stuffed chocolates, souffle sweetmeat stuffed chocolates, candies of marmalade, sweetmeats in the form of drops covered with sugar or sugar powder and having fruit stuff, including cranberry; chocolate covered nuts, dessert souffle, caramels, lollipops, pastilles, fondants, pralines, halvah, cakes, marzipan
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