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Laws-info.com » Trademark » Trademarks Search » (REGISTRANT) LEE KUM KEE COMPANY LIMITED COMPANY HONG KONG 2-4 Dai Fat Street Tai Po Industrial Estate Tai Po, New Territories HONG KONG | LEE KUM KEE HONG KONG - 76696699 - Trademark Search | Registered by Nancy Kennedy
LEE KUM KEE HONG KONG
Serial Number: 76696699
Reg Number: 3995462
Word Mark: LEE KUM KEE HONG KONG
Translation: The non-Latin characters in the mark transliterate to "LEE KUM KEE" and "HEUNG KONG". "LEE" represents a surname; "KUM" in the mark translates to English as "a tapestry"; "KEE" in the mark translates to English as "a firm/business" or "to remember"; "HEUNG KONG" in the mark translates to English as "Hong Kong".
Goods and Services: IC 029. US 046. G & S: Chicken powder for human consumption for use as a food additive; chicken powder for use in the preparation of broth or soup; chicken flavored powders for human consumption for use as a food additive; chicken bouillon powder; bouillon concentrates; preparations for making soups and bouillon; soups; bouillon; sesame oil; chili oil; shrimp paste. FIRST USE: 19940700. FIRST USE IN COMMERCE: 19950100

IC 030. US 046. G & S: Sauces and condiments, namely, ready-made sauce, preparations or concentrates for making sauces; cooking sauces; marinades, oriental cooking sauce, stir fry sauce, dipping sauce, oyster sauce, oyster flavored sauce, soy sauce, curry sauce, coconut flavored curry sauce, teriyaki sauce, chili sauce, hot and spicy sauce, Chinese barbecue sauce, sweet and sour sauce, garlic sauce and paste, ginger sauce and paste, peanut flavored sauce, peanut sauce, bean sauce and paste, black bean sauce and paste, soy bean sauce and paste, black pepper sauce, Korean barbecue sauce, lemon grass sauce, fruit sauce excluding cranberry and apple sauces, fish sauce, satay sauce, sauces made from or containing extracts of seafood or dried seafood, ketchup, salad dressing; vinegar; seasonings; minced garlic for use as seasoning; minced ginger for use as seasoning; marinades; chicken flavored flavorings; chili sauce, chili powders, chili paste for use as a seasoning; minced garlic; minced ginger; meat, fish, poultry, shellfish and/or crustaceans sold as a component part of sauces; dried or extracts of fish, prawns, shrimps, clams, mussels, oysters and/or scallops sold as a component part of sauces. FIRST USE: 19940700. FIRST USE IN COMMERCE: 19950100

Mark Drawing Code: (3) DESIGN PLUS WORDS, LETTERS, AND/OR NUMBERS
Design Search Code: 26.11.05 - Rectangles made of broken or dotted lines
26.11.20 - Rectangles inside one another
26.11.21 - Rectangles that are completely or partially shaded
28.01.03 - Asian characters; Chinese characters; Japanese characters
Filing Date: 04/06/2009
Current Basis: 1A
Original Filing Basis: 1A;1B
Owner: (REGISTRANT) LEE KUM KEE COMPANY LIMITED COMPANY HONG KONG 2-4 Dai Fat Street Tai Po Industrial Estate Tai Po, New Territories HONG KONG
Attorney of Record: Nancy Kennedy
Disclaimer: NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO USE "KEE", "HONG KONG", AND THE NON-LATIN CHARACTERS THAT MEAN "FIRM/BUSINESS" AND "HONG KONG" APART FROM THE MARK AS SHOWN
Description of Mark: Color is not claimed as a feature of the mark. The mark consists of the Chinese characters "LEE KUM KEE" appearing above the wording "LEE KUM KEE". The Chinese character "HEUNG" appears above the word "HONG", and to the left of the Chinese characters "LEE KUM KEE". The Chinese character "KONG" appears above the word "KONG", and to the right of the Chinese characters "LEE KUM KEE". The aforementioned wording and Chinese characters appear on a stylized rectangular rectangle.
Type of Mark: TRADEMARK
Register: PRINCIPAL
Live/Dead Indicator: LIVE
Prior Registrations: 2040979;2134726;2350751;AND OTHERS
SiteNo: 435678

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