IC 030. US 046. G & S: Fruit jellies; confectionery, namely, candy, pastry, marzipan, almond paste, chocolates; sugar confectionery, namely, candies; chocolate; chocolates; chocolate confectionery, namely, chocolate for candy-making and dipping, toppings and decorations, small chocolates, pralines, chocolate truffles, chocolate covered nuts, hollow and solid chocolate figurines, chocolates filled with liquids, also with wine and spirts, chocolate bars, chocolate bars with liquid fillings made from wine and spirits, chocolate sauces and syrups, chocolate for baking purposes, namely, chips and baking mixes; biscuits; cakes; chocolate food beverages not being dairy-based or vegetable based; cocoa; cocoa products, namely, candy with cocoa, chocolate containing cocoa for making hot chocolate, chocolate containing cocoa for making hot chocolate, chocolate containing cocoa for baking purposes, flavoring syrups for use in coffee, Espresso and cappuccino; confectionery for decorating Christmas trees; fruit jellies; gingerbread; honey; ice cream; sherbets; sorbets; pralines; petit-fours; peppermint candy sweets; sugar sweets; sweets; pastilles; gum; gum; marshmallow confectionery; marshmallows; confectionery, namely, Turkish delight; candies; liquorice; confectionery, namely, dolly mixtures; sugar candies