IC 030. US 046. G & S: Artichoke sauce; Artificial rice; Baking powder; Baking powders; Baking soda; Baking spices; Barbecue sauce; Barley flour; Beverages made of coffee; Beverages made of tea; Black tea; Bonbons made of sugar; Bread; Bread and buns; Bread crumb; Bread doughs; Bread mixes; Bread sticks; Bread with soy bean; Breakfast cereals; Bruschette-topped bread; Buckwheat flour; Caffeine-free coffee; Cakes of sugar-bounded millet or popped rice (okoshi); Candy with cocoa; Cereal based snack food; Cereal-based snack foods; Cheese sauce; Chicory based coffee substitute; Chili sauce; Chinese rice noodles (bifun, uncooked); Chocolate powder; Cinnamon powder; Clove powder; Cocoa; Cocoa beverages with milk; Cocoa extracts for human consumption; Cocoa mixes; Cocoa spreads; Cocoa-based ingredient in confectionery products; Coffee; Coffee beans; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee substitutes; Coffee-based beverage containing milk; Condiment, namely pepper sauce; Cones for ice cream; Confectionery chips for baking; Confectionery, namely, pastilles; Corn flour; Corn starch flour; Crystal sugar; Crystal sugar pieces; Cube sugar; Danish pastries; Dipping sauces; Dough-based pockets with filling consisting primarily of pasta or rice; Dried cooked-rice; Dried sugared cakes of rice flour (rakugan); Edible fruit ices; Enriched rice; Fish sauce; Flavored ices; Flavoring syrup; Flavoured vinegar; Flavourings of tea; Flour; Flour for food; Flour for making dumplings of glutinous rice; Flour-based chips; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen flavoured waters; Frozen yoghurt; Fruit ice; Fruit ice bar; Fruit ices; Fruit jellies; Fruit sauces excluding cranberry sauce and applesauce; Fruit teas; Green tea. Ground coffee beans; Herb tea; Herbal tea; Honey; Honey substitutes; Hot sauce; Husked rice; Ice cream; Ice cream drinks; Ice cream mixes; Ice cream powder; Ice milk bars; Ice-cream cakes; Iced cakes; Iced tea; Instant coffee; Japanese green tea; Lime tea; Mix for making combined noodle and sauce dish; Mustard; Mustard powder; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Oolong tea; Pancake syrup; Pastries; Pastry shells for monaka; Peanut butter confectionery chips; Pellet-shaped rice crackers (arare); Peppermint for confectionery; Picante sauce; Pita bread; Pizza sauce; Potato flour; Pounded rice cakes (mochi); Powdered starch syrup; Powdered sugar; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Processed cereals; Puffed rice; Ready to eat, cereal derived food bars; Ready-made sauces; Rice; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Rice flour; Rice noodles; Rice pudding; Rice salad; Rice starch flour; Rice, seasonings, and flavorings combined in unitary packages; Rice-based snack foods; Roasted coffee beans; Rolls; Sage tea; Sago; Sago palm starch; Salad sauces; Salt; Sauce mixes; Sauces; Sauces for barbecued meat; Savoury and salted biscuits; Sloppy Joe Sauce; Soft pin-rolled cakes of pounded rice (gyuhi); Soy sauce; Soya flour; Spaghetti sauce; Stuffing mixes containing bread; Sugar; Sugar and sugar substitutes; Sugar substitutes. Sugar-coated coffee beans; Sugar-coated hard caramels; Sugar-free chewing gum; Sugared beans (ama-natto); Sweet bean jam coated with sugared-bean based soft shell; Sweet pounded rice cakes (mochi-gashi); Table syrup; Tapioca; Tapioca flour; Tartar sauce; Tea; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages with fruit flavoring; Teriyaki sauce; Theine-free tea sweetened with sweeteners; Tomato sauce; Topping syrup; Treacle; Unleavened bread in thin sheets; Vinegar; Wheat flour; Wheat starch flour; White sugar; Wholemeal bread; Wholemeal rice; Wine vinegar; Yeast; Yeast extracts; Yeast extracts for food; Yeast extracts for human consumption; Yeast powder; frozen, prepared or packaged entrees consisting primarily of pasta or rice; frozen, prepared or packaged meals consisting primarily of pasta or rice
IC 032. US 045 046 048. G & S: Aerated fruit juices; Aerated water; Aloe vera drinks; Aloe vera juices; Apple juice beverages; Beer; Beer-based coolers; Bottled artesian water; Brewed malt-based alcoholic beverage in the nature of a beer; Coconut water; Coffee-flavored beer; Coffee-flavored soft drink; Colas; Concentrates, syrups or powders used in the preparation of soft drinks; Distilled drinking water; Drinking water; Energy drinks; Essences for the preparation of mineral waters; Essences for use in making soft drinks; Flavored waters; Flavoured waters; Fruit drinks; Fruit flavored soft drinks; Fruit juice bases; Fruit juice concentrates; Fruit juices; Fruit juices, namely, apple, grape, orange, grapefruit, pear juice; Fruit-based soft drinks flavored with tea; Fruit-flavored drinks; Glacial water; Grape juice beverages; Guarana drinks; Herbal juices; Imitation beer; Isotonic drinks; Juice base concentrates; Lithia water; Malt beer; Malt liquor; Mineral water; Non-alcoholic beer; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic cocktail mixes; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic malt beverage; Non-alcoholic malt coolers; Non-alcoholized wines; Non-carbonated, non-alcoholic frozen flavored beverages; Orange juice beverages; Pale beer; Pineapple juice beverages; Pop; Porter; Preparations for making fruit drinks; Punch; Quinine water; Sarsaparilla; Scented water for making beverages; Seltzer water; Sherbets; Smoothies; Soda water; Soft drinks; Soft drinks flavored with tea; Soft drinks, namely carbonated and non-carbonated soft drinks, low calorie soft drinks; Soy-based beverages not being milk substitutes; Sparkling water; Sports drinks; Spring water; Still water; Still waters; Syrup for making lemonade; Syrups for beverages. Syrups for making soft drinks; Syrups for making whey-based beverages; Syrups for making fruit drinks; Table water; Tomato juice; Tomato juice beverages; Vegetable juice; Vegetable juices
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