Serial Number: 86024889
Word Mark: CHEFS WITH A MISSION
Goods and Services: IC 035. US 100 101 102. G & S: Charitable services, namely, organizing and conducting volunteer programs in connection with community food service projects, providing on-site evaluation, organization and management services to food service organizations serving those in need, providing volunteer skilled food service labor to food service organizations serving those in need, and procurement services, namely procuring food and food service equipment for food service organizations serving those in need. FIRST USE: 20130320. FIRST USE IN COMMERCE: 20130320
IC 041. US 100 101 107. G & S: Educational services, namely, providing workshops, seminars and lectures in the fields of food, food service, and nutritional health; training services in the field of food service and nutritional health. FIRST USE: 20130320. FIRST USE IN COMMERCE: 20130320
Mark Drawing Code: (3) DESIGN PLUS WORDS, LETTERS, AND/OR NUMBERS
Design Search Code: 02.01.01 - Busts of men facing forward; Heads of men facing forward; Men - heads, portraiture, or busts facing forward; Portraiture of men facing forward
02.01.20 - Bakers (men); Butchers (men); Chefs (men); Men, butchers, chefs, and bakers
26.11.20 - Rectangles inside one another
26.11.21 - Rectangles that are completely or partially shaded
Filing Date: 07/31/2013
Current Basis: 1A
Original Filing Basis: 1A
Description of Mark: Color is not claimed as a feature of the mark. The mark consists of the wording 'CHEFS WITH A MISSION' in stylized form within an oblong rectangular figure in which the lines also form a second roughly rectangular figure extending above the left top left side of the oblong rectangular figure and with the design of a chef's head with a hat to the left of the wording and extending up into the second roughly rectangular figure.
Type of Mark: SERVICE MARK
Register: PRINCIPAL
Live/Dead Indicator: LIVE
SiteNo: 751