IC 030. US 046. G & S: Sauces and condiments, namely, garlic Sauce; English Extra Sauce; Calabria Pepper Sauce; Red Pepper Sauce; Green Pepper Sauce; Shoyu Japanese Sauce; Yellow Mostard; Dutch Type Dark Mostard; Tomato Extract; Ketchup; Picuant Ketchup; Garlic Dough; and Salt. FIRST USE: 19970912. FIRST USE IN COMMERCE: 20000508
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