Serial Number: 85887594

Word Mark: C

Goods and Services: IC B . US B . G & S: Inspecting food establishments for the purpose of certifying the kosher quality thereof; Inspecting foods for the purpose of certifying the kosher quality thereof; Inspection, quantity and quality control, supervision and verification of the quality and quantity of raw materials, commodities, manufactured, semi-manufactured and transformed goods or goods of any other nature and their conformity with national and international norms, laws, rules, practice and standards and with clients' contractual requirements; Inspections of Botanical Medicaments and Phyto-medical products; Testing, inspection or research of pharmaceuticals, cosmetics or foodstuff; Testing, inspection or research on agriculture, livestock breeding or fisheries; Testing, inspection, research, or development of pharmaceutical preparations for gene therapy

Mark Drawing Code: (3) DESIGN PLUS WORDS, LETTERS, AND/OR NUMBERS

Design Search Code: 26.15.01 - Polygons as carriers or as single or multiple line borders

Filing Date: 03/27/2013

Current Basis: 1B

Original Filing Basis: 1B

Owner: (APPLICANT) KannaLife Sciences, Inc. CORPORATION DELAWARE 363 West Hills Road West Hills NEW YORK 11743

Description of Mark: Color is not claimed as a feature of the mark. The mark consists of The mark identifies and is consistent with KannaLife Sciences, Inc's C-Level is the certification seal for certifying botanical medicaments, and products produced in legal jurisdictions around the world. It is likened to the Good Housekeeping Seal of Approval; and the universally recognized Orthodox Union kosher logo, as well as other marks that exemplify a high standard of care regarding packaged and/or consumable products. The logo is defined as follows: the capital letter C surrounded by a symetrically and uniquely shaped, six sided geometric shaped heptagon with a pointed top and a flat bottom making up the C-Level certification mark (the "C-Level Certification Mark"). The C-Level Certification Mark and corresponding labeling, taken together, represents a high quality control and quality assurance standard backed by the FDA's guidelines of 2004 regarding botanical and plant based medicaments (phyto-medical products), and affixed to any consumable package containing products made and manufactured having been tested utilizing FDA standards from the 2004 guidelines and additional processes that taken all together constitute a gold standard in product standardization for botanical medicaments and phyto-medical products. The C-Level Certification Mark is intended to represent that a product has been standardized, tested and labeled for the ability of a consumer to have as much knowledge on a consumable product as would be prescribe by Code of Federal Regulations Title 21 (including, but not limited to the FDA's guidance on packaging).

Type of Mark: CERTIFICATION MARK

Register: PRINCIPAL

Live/Dead Indicator: LIVE

SiteNo: 671